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Chinese Little New Year

“Little New Year” is a traditional Chinese festival celebrated on the 23rd or 24th day of the 12th month of the lunar calendar, which is usually in late January or early February. It is also known as the “Kitchen God Festival” and involves various customs and traditions such as cleaning the house, making offerings to the Kitchen God, and preparing for the upcoming Chinese New Year festivities. It is considered an important time for bidding farewell to the previous year and welcoming the new year.

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Post time: Feb-02-2024